Tag Archives: jellies

Groundcherry Jam and Tomatillo Jam

This gallery contains 6 photos.

Groundcherries, husk tomato, tomate de cascara, Physalis pruinosa, and poha are names for my favorite little fruit. There are over 35 species of physalis and most are edible. They are called groundcherries because the fruit fall to the ground as … Continue reading

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Texas Jelly Making

I have been making jellies all my life but now that I am retired I decided to make jellies that I had never made before.¬† Then I decided to take this a step beyond by making a goal of making … Continue reading

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